2. Continue to cook for another 5-6 minutes and then add 2 cups of almond flour. Keep checking that the carrots do not dry. If they do, cover the lid, and continue to cook the halwa for another 10 ...

If you're bored of regular Navratri desserts and want to try something unique, then this recipe is definitely worth a try. It brings together the goodness of mangoes and carrot halwa - all in one!

Carrot halwa is a decadent and flavourful dish — and the sweet I find myself craving most around Diwali. For me, the aroma of ghee, cardamom and saffron drifting through the house instantly make ...

From the mouth-watering dessert Gajar Ka Halwa (Carrot Halwa) to the delicious side-dish Carrot Poriyal, the carrot is one of the most versatile vegetables that can be found in many cuisines ...

Gajar ka halwa, a cherished North Indian dessert, is a winter favourite that brings warmth and sweetness to chilly evenings. This decadent dish, made from grated carrots simmered in milk ...