This was exciting for a lot of reasons, but one of the most important being that I could now get pre-made pizza dough easily ... I knew that a pizza oven would make it way better.
A spacious, propane-fueled pizza oven This conveniently portable outdoor ... Mixing bowls for the dough Most pizza dough recipes rely on instant or active dry yeast to give a crust its rise ...
So for a homemade pizza dough, chef Gemignani says, "High-protein flours cook better in low-temperature ovens (like one you would have at home)." In contrast to low-protein flours, which thrive at ...