Recipe developer Jessica Morone proves that plums have a welcome space in the cold-weather dessert sphere with this winter-spiced plum cobbler recipe, which features both ginger and allspice for ...

1. Make the filling: In a bowl, toss the plums with the sugar and cornstarch and let stand for 10 minutes. 2. Meanwhile, make the dough: Preheat the oven to 375°. In a food processor, pulse the ...

Nadiya's chocolate and fruit cobbler is the perfect autumnal dessert. Warming and comforting; the whole family will love it. Brush the base of a 25x30x5cm/10x12x2in baking or roasting dish ...

Rick Stein uses a food processor to whizz together the topping for his sticky damson cobbler – it's up to the oven to do the hard work. Spread the damsons over the base of a 2 litre/3½ pint ...

This delicious Almond Plum Cake tastes like a cross ... creamy it's almost like a sliceable fruit cobbler. Deliciousness aside, I also love this recipe because it's the kind of crowd pleasing ...