Polish pork goulash does not have much in common with the Hungarian national dish – you can say it is a dish sui generis, which took root in everyday Polish kitchens in the second half of the ...

Goulash is a one-pot dish that might seem easy to prepare, but the secret lies in the right meat—it should be fresh and ...

Goulash is a one-pot dish that only seems easy to prepare. The secret lies in selecting the right meat - it should be fresh ...

While there are numerous variants of the dish, such as the more stew-focused Hungarian goulash versus the pasta ... he opts for lean cuts of pork like tenderloin or fillet, infusing it with ...

After a 50 year run, Streecha, at 33 East Seventh Street, near Second Avenue, shut down in the spring, and the closing seemed ...