*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. Nutrient kcal kjoules %DV ...
Steam over medium heat for 20 minutes, or until the pork patty is cooked. While the meat patty is steaming, mince the spring onions. When the meat is cooked, remove the dish from the steamer ...
The key, though, is a plump housemade pork-sausage patty that, along with a Sullivan St Bakery brioche roll engineered for slippery sandwich construction, places the thing more in the sphere of ...
Form into walnut sized balls and press down to flatten. Heat the oil in a large frying pan until hot and add the patties. Seal on both sides and then add the rib gravy. Simmer for 25 minutes or ...
Place half of the pork mixture along the bottom of the long side of each rectangle in a sausage-like manner, then repeat with the remaining filling and the second rectangle. Brush the upper long ...