At any steakhouse, you'll have a choice among a wide range of cuts, from filet to strip, sirloin to flank. But perhaps the be ...

And differentiating a porterhouse from a T-bone on sight can be particularly tricky. Both a porterhouse and T-bone steak have a vague v-shape, like a flat-top Valentine heart. They're also of a ...

Who doesn't love a juicy grilled steak? This particularly tender cut is three fingers thick and always cooked rare. It ...

While it's not the most common beef cut, picanha steak is delicious when prepared right. An expert chef shares his two-step ...

Source: Williams-Sonoma SHORT LOIN: Top Loin Steak, T-Bone Steak, Porterhouse Steak, Filet Mignon. The short loin cut of beef has the most popular cuts around, including porterhouse, T-bone ...

The porterhouse is that beautiful cut of meat with a large, T-shaped bone in the middle—the larger side represents the strip loin and the smaller side is a portion from the tenderloin.

But where do you get a steak in Longview, TX? Whether you live there or ever visit, the folks on the All Things Longview ...