This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

The result is a cozy, warming dish that feels like a hug in a bowl. The tender meat, along with the earthy, softened vegetables, makes pot roast a satisfying and hearty meal that is perfect for ...

In a small bowl, whisk the cornflour with a tablespoon of cold water to form a thick paste. Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir ...

Serve with Fresh Bread: A warm loaf of crusty bread or dinner rolls is the perfect accompaniment to pot roast soup. It’s great for dipping and sopping up the delicious broth. Garnish Creatively: ...

One recipe that I've eaten many times throughout my life, and especially during the fall and winter seasons, is my mom's slow-cooker pot roast. My mom told me she first got a version of the recipe ...

For Ree Drummond, that recipe is her Perfect Pot Roast. When made the traditional way, with carrots and onions, it's downright delicious, but she's also made a slow cooker version and an Italian ...