This question is one that has churned up on many occasions, especially for those who like to have softened butter at a moment ...

Butter is one of the most valuable ingredients in your kitchen. It provides flaky layers in a batch of pie crust, it can be toasted into a nutty, luxurious brown butter, and no slice of toast would be ...

Peanut butter lasts longer in the freezer, but you need to make sure you're freezing it correctly if you want it to keep well ...

the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the cook to maintain control of the seasoning. 'Slightly salted' butter ...

If there's one person who's devoted to butter, it's Ree Drummond. "I wouldn't want to live in a world in which butter didn't exist," she says. But what's just as bad as a world without butter ...