Step 5: Beat the pumpkin purée into the cake mixture before adding the flour and spices and folding to combine. Once you have a smooth cake batter, carefully pour it into the oiled bundt tin.
Luckily, Stewart forgoes a traditional bundt cake glaze in favor of that cinnamon ... Served with a warm pumpkin spiced latte or glass of mulled cider, this apple cider bundt cake is about to ...
This is also my go-to base for a pumpkin Bundt cake or a layered pumpkin cake. With a Bundt cake, I make a maple glaze instead of frosting. Marianne Sundquist is a chef, writer and co-founder of ...