In this recipe for vegan tofu "chorizo" quesadillas, we turn tofu into a crispy, smoky, spicy meat substitute and combine it ...
Authentic Sichuan food is spicy, sure, but it also incorporates salty, sour, bitter, flowery, and citrusy notes — often all ...
Butter chicken is one of India’s most popular dishes globally. There are many ways to make the creamy classic, some of which ...
A quick and easy recipe made by stir-frying tofu with various vegetables such as broccoli, onion, capsicum, soy sauce, chilli ...
This dairy-free alternative is very versatile, and can be made alongside some peri peri tofu for some added protein ...
Perfect for fall and the colder months, this cheezy broccoli bake will be a dinnertime hit. It's completely vegan and is high ...
Here we have a 10-minute “carbonara” fried rice, tomato and prawn risotto (with a tip for nailing the texture) and a ...
Begin by warming up the oven to 200C / 390F. Next, arrange the red pepper, tomato, onion, pumpkin, and garlic on a baking ...
Eat them roasted on a sheet pan with chili powder and topped with quick-pickled red ... View this recipe. The combination of sweet potato and tofu is a satisfying one — filling, budget-friendly ...