In the wake of Panthers wideout Xavier Legette’s stunning admission that he likes and has eaten raccoon, Jones was asked if he’s ever tried the unconventional meat.

If you had Jerry Jones talking about eating the brains of a squirrel on your 2024 bingo card, you just snuck that one through at the last second. While the topic of conversation during the Cowboys owner's appearance on 105.

Cowboys owner Jerry Jones on @1053thefan when asked if he’s ever had raccoon after it was recently mentioned by Panthers WR Xavier Legette: “I’ve eaten a lot of raccoon. The answer is yes. … It’s not uncommon at all.

Jones has more good words for Mike McCarthy and discusses what the Cowboys' offseason could look like after re-signing Dak Prescott.

Jerry Jones had some wild food tastes growing up — literally. Earlier this week, Panthers wideout Xavier Legette expressed a taste for raccoon, and Jones, who grew up in Arkansas, was asked during his weekly spot on 105.

Dallas Cowboys owner Jerry Jones grew up in Little Rock, Arkansas, and his southern upbringing apparently brought along an interesting appetite. Raccoon and squirrel meat, delicacies in The South, are among Jones’ favorite foods,

Jerry Jones has some odd eating habits, as the Dallas Cowboys owner shared his preference of protein for gamey meals.

Dallas Cowboys owner Jerry Jones is eating raccoon and squirrel brain (maybe washed down with a gallon of Johnnie Walker Blue). And NFL watchers are eating it up.

Once again, the Dallas Cowboys are the most valuable team in sports. Of course, that’s meaningless for sports, as they keep struggling to stay relevant on the field. However, as much as can be said of Jerry Jones as the general manager,

Jerry Jones is country as hell. On Tuesday the Dallas Cowboys owner was asked about Panthers rookie Xavier Legette telling the world how he loves eating raccoon, and Jones took it a step further by telling an anecdote about how much he loves squirrel brains.