If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).
Let sit for 20 minutes. Add flour and coconut cream, and mix thoroughly. You may need to add a bit more water to make the mixture come together. Knead for 5 to 10 minutes and let rest in a bowl ...
Made with just rum, pineapple juice, heavy cream, and cream of coconut, the simplicity of the recipe has made the piña colada a timeless classic. But because it has such a short ingredient list, the ...
Wondering what to do with the coconut cream that you have around? You may have it sitting in a can on its own or maybe you have coconut milk that separated, leaving you with coconut cream.
Sift the flour, baking powder and salt into the bowl, add the desiccated coconut and coconut cream and beat again until the mixture is smooth and the ingredients are well combined. Divide the ...
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