Other times I’m looking for a less time-consuming, lighter way to bring chiles and protein together in a stew, and that’s when I turn to white chicken chili. In this recipe, poblano (the fresh ...
This recipe was featured in KFGO Radio’s 2019 Listener Cookbook and seems like a perfect fit as we make our way into “crockpot season”. The recipe is courtesy of Carlotta Spellhaug from Kindred, North ...
and place on a cutting board. Using 2 forks, carefully shred the chicken. Season the broth. To the pot with the cooking liquid, add the chili powder, cumin, paprika, and Aleppo pepper. Stir in the ...
And finally, we’ll take a look at a Buffalo chicken chili, a zesty, award-winning recipe that claimed a $5K prize — perfect for those who like their chili with a spicy kick. Whether cooking ...