Place the sugar, malt extract, treacle and butter in a pan ... Grease two 450g/1lb loaf tins and divide the mixture among them. Smooth the mixture with the back of a spoon so that the top is ...

Typically, malt loaf also has various dried fruits like raisins, golden raisins, or currants, which add natural sweetness and a chewy texture. Recipe developer Taylor Murray brings her version of this ...

Brush some extra malt on top if you wish to glaze the loaf. Allow to cool in the tin. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe ...

British malt loaf brand, Soreen, has launched a campaign for its Malt and Banana Core Loaves. The ‘Try Me Topped’ campaign, which predominantly targets those aged between 25 and over, showcases Malt ...