Roast bone in turkey breast in the oven at 350 degrees F for about 20 minutes a pound, until the internal temperature reaches 160 degrees F as measured by a meat thermometer. The turkey skin ...
It’s fine to roast a frozen turkey, but it will take up to 50% longer ... as deep as you can go without touching bone. This is for monitoring the bird as it cooks. When time is up, you ...
While the sauce is thickening, remove the skin from the turkey drumstick, then remove the meat from the bone in large chunks, discarding any bone or sinew. To serve, spoon the pot-roast sauce into ...