About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten ... 6. Keeping the heat on high, place the roti over the griddle, break an egg on to the center of it, ...

Makki ka Paratha Aloowala : Makki ki roti and paratha is a popular Punjabi recipe. Maize flour is a gluten free flour and it very popular during the winter. Everyone ...

Sprinkle ¼ teaspoon of ajwain seeds over the circles and press the seeds into each paratha. Smear one teaspoon of olive oil over each paratha. With a sharp knife, slit the paratha to make two ...

Nothing beats the goodness of sizzling paratha in the morning, especially when your mother makes it with so much love! While ...

Seal the edges by pinching the dough with your fingers, sprinkle with more flour and roll the filled paratha into a disc around 15cm/6in in diameter and 2mm thick. Repeat with the remaining dough ...

Here are four delicious Punjabi parathas that you can add to your breakfast rotation. 1. Aloo Paratha: The Classic Comfort ...