About Kesari Sabudana Khichdi Recipe: Navratri special Khichdi recipe for the fasting season. A light dish made with sago or sabudana, this khichdi has sabudana soaked overnight to perfection and then ...

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2. Drain in a colander, then spread over a thick cloth for about 1 hour. It is important for the water to drain out very well, as other wise when cooked, the sabudana will stick together in lumps. 3.

Maharashtra, a state rich in history and culture, is also a gastronomic paradise. Its diverse cuisine, influenced by various ...

Sargi is a pre-fast meal that must be nutritious and healthy, and should include protein and carbohydrate-rich foods to keep ...

A sweet and tasty treat made with grated coconut, sugar, and condensed milk. Coconut barfi is not only delicious but also ...

Navratri 2024 presents a guide on reusing excess soaked sabudana with ten delightful recipes. These include savory dishes like khichdi, chilla, and idli, as well as sweet treats like kheer and ladoo.

The article presents six easy and healthy Navratri recipes like Rajgira Sheera, Farali Misal, Sabudana Khichdi, Kuttu Ka Dosa, Aloo ki Kadhi, and Banana Dry Fruit Coconut Smoothie. Each recipe is ...

Whether observing the fast or simply wanting to savour the best seasonal, Sattvic cuisine, head to these 15 spots that have ...

KOCHI: After the scrumptious Onam Sadhya, Navaratri has swooped in with its lights, prayers, and yes, another tempting array ...

Sabudana khichdi is one of the most popular dishes during Navratri. This dish is light, nutritious, and easy to prepare. Simply soak the sabudana for a few hours, toss it with roasted peanuts ...

Sabudana Khichdi, Rajgira Puris, samo with yoghurt, Jain-style Paneer Butter or Kuttu Parathas. New Delhi-based Shilpi Mittal offers a recipe for Kuttu Parathas, made from buckwheat flour ...