Did you know that you can use salmon to make a great dip? There are plenty of ways to use this dip, from smearing it on a ...

You're trying to get a mixture that has smoothed the creams together but still has some salmon segments intact. If it is too stiff add a little more lemon juice. As a dip serve with vegetable ...

Fold the salmon, chives, lemon zest and juice into the mixture. Taste and adjust, season with salt and pepper. Put the dip in a dip dish, cover with plastic wrap and put in the fridge for two to ...

Need a quick appetizer for a party? A creamy smoked salmon dip with crackers and veggies is always a crowd-pleaser. For a hearty and comforting option, try crispy smoked salmon potato cakes that ...

*or combination sour cream and plain yogurt to total 2 cups Flake salmon and combine with remaining ingredients Refrigerate several hours before serving Serve with raw vegetables crackers chips and ...

COLUMBIA, S.C. (WIS) - The wait time between breakfast and a big holiday meal can feel like forever. How about easing those hunger pains with a delicious salmon dip?

Around the holidays, there’s nothing I love more than a cocktail party. Laying out a variety of appetizers for guests to ...

Preheat the oven to 180°C. Place all the ingredients for the fishcakes except the butter in a large bowl and season with salt and pepper. Mix until all the ingredients are well combined. Divide ...

Step 4. Arrange both the cold smoked salmon and hot smoked onto a large serving platter. Drain the pickles then add onto the ...

Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

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