Salmon fillet brushed with lemon juice, dijon mustard, kasundi mustard and olive olive, grilled to perfection. Garnish with lemon wedges and dill leaves. Whisk the olive oil, lemon juice, lemon zest, ...

To cook the salmon, heat a large grill pan, (preferably cast iron) over high heat until almost smoking. Add the salmon, and sear for 1-3 minutes on each side. To serve, divide the vegetables among ...

Heat the butter in a large pan, add the onion and fry gently for five minutes. Brush each side of the salmon with olive oil. Heat a non-stick frying pan, when hot add the salmon and leave to seal ...

For a meal that’s as healthy as it is delicious, this Zesty Lemon Herb Salmon Recipe is a must-try! The combination of fresh ...

Preheat a grill to medium-high. Meanwhile, make the rub: In a blender, or small food processor ... and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all over.

A salmon roe beurre blanc with Meyer lemon zest and gin take this dish to a whole other level. Grilled king salmon with Meyer lemon, gin and salmon roe beurre blanc. 1. Heat a cast-iron grill ...

Foil packets on the grill are one of my favorites, and making a foil packet grilled salmon fillet was a fantastic choice ...

If grilling is an art, then so, too, is flipping anything on the grill. There's nothing worse than trying to flip food and ...

20-minute puttanesca traybake for an effortless midweek meal. Get the recipe for Ottolenghi’s salmon puttanesca. Lennox Hastie teaches you how to grill fish perfectly. For irresistibly moist ...