You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

This is the ideal sausage stuffing to serve at any holiday meal. The crispy top layer and the soft, moist bread mixture have ...

Who doesn't love Italian sausage? When cooking the encased meat, remember that hot and sweet varieties require different ...

Today, October 25, marks World Pasta Day, a global celebration of all things related to Italian cuisine. What better way to ...

As the leaves fall, the heat goes on, the temperatures drop and the sweaters and jackets are pulled from storage, it’s also a ...

Sweet and floral pears sing when sautéed along with sausage, sage, and garlic. Be sure to use slightly underripe fruit so that it retains some shape and texture when sautéed. The panko topping ...

Since everything is cooked in the same pan, the noodles will soak up all the flavors from the ground beef, Italian sausage, stock, basil and seasonings. Towards the end of cooking, you’ll dollop ...

1 national sausage brand, along with "The Office" actor ... with Baumgartner manning the grill, posing for photos and seeking residents' fresh takes on the barrage of political ads they have ...

Devoured in the nation’s “greasy spoon” cafes and motorway stop-offs — not to mention some of its ritziest hotels and restaurants — this gut-busting symphony of bacon, eggs, sausage and ...