If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice rolls, rather than sushi in general. Kimbap is seaweed and ...
By using fully cooked ingredients and hiding the seaweed inside, chef Tojo found a new way to serve a sushi roll that catered to his non-Japanese customers. Tojo: We called it that time Inside Out.