Food expert Abbey Sharp took to social media to warn her followers about the dangers of eating too many of one kind of nut, ...

Researchers at Helmholtz Munich, in collaboration with colleagues at Tohoku University, have identified a specific redox ...

Certain vitamin deficiencies may signal an increased risk of cancer. Low levels of vitamins C, A, and D, as well as the trace ...

Abbey Sharp says too many of the popular snack can be 'deadly' raising risk of heart attack, kidney failure and breathing ...

Making Cancer Cells More Vulnerable Together with ... selenocysteine lyase (SCLY), which was responsible for releasing the selenium atom from selenocysteine”, explains Zhiy Chen, a PhD student ...

A recent study unveiled a key enzyme involved in producing selenoproteins, opening new strategies for treating certain types of cancer in children.

Researchers at Helmholtz Munich and Tohoku University have discovered that PRDX6, a selenium carrier protein, plays a key ...

Selenium is known to have potent antioxidant activity, which in theory should give it cancer protective effects. However, selenium has another trick up its sleeve: it stimulates the immune system ...

The investigation, backed by Cancer Research UK, suggests that controlling the antioxidant effects of selenium, a common ingredient in multivitamin supplements and everyday foods like meat ...

Trace elements, like Selenium (Se), act as basic components of essential system which play roles in immunology. Chemotherapy has been associated with decrease concentration of Se and this fact has ...

The results of two large clinical trials, which assessed the effects of antioxidant supplementation on cancer in men, have found no protective effect from vitamins C and E and selenium.

The mineral selenium helps protect the body from cancers, including skin cancer caused by sun exposure. It also preserves tissue elasticity and slows down the aging and hardening of tissues ...