Meat lovers need to try sfeeha, the savory Lebanese pie often included in mezze platters. The pie's meat filling is spiced with a well-balanced seasoning blend that's full of flavor, and it's ...
It is full of both time-worn recipes and inventive, modern takes on Palestinian cuisine — think tahini creme brulee, lentil croquettes, qidra and yafawi sfeeha. But this isn’t just a recipe book.