As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

When the sauce comes together stir the shrimp back in off the heat so it’s coated. Now, for the grand finale: spoon those creamy, cheesy grits onto your plate and top with the spicy, flavorful shrimp ...

My journey with “shrimp ... or instant grits, they will be great! Now that I have a rice cooker, I actually cook the grits in a rice cooker, using 2 cups of water, 1 cup of cream (or half ...

Creamy grits, topped with delicious sauteed shrimp and topped with bacon ... and black pepper in a skillet and cook until vegetables are tender. About 8 to 10 minutes. Add shrimp and hot sauce or ...

Just before the pasta is ready, pour the double cream into a small saucepan ... then return it to the pan it was cooked in. Add the sauce and mix well. Serve topped with extra cheese.

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

From Illinois' famous deep-dish pizza to Tennessee's Nashville hot chicken, every state has its own iconic dish.

From a monthly wine bottle subscription to gourmet cheeses and cocktail hour staples, these food gifts are perfect for anyone ...

In this comforting bowl, the well-seasoned and slightly charred gulf shrimp are just as important as the smooth and mild grits. Bacon, onions, peppers and a splash of truffle cream sauce make for ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...