If you love melt-in-your-mouth, tender ribeye steaks bursting with rich flavor, this Slow Cooker Mississippi Ribeye Stea ...

Slow cooker Salisbury steak is a classic comfort food dish given a modern, hassle-free twist! This mouthwatering recipe ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

Discover Grandma's favorite fall slow-cooker recipes that bring comfort and nostalgia to your table. From classic chili to ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful ... Add the slurry and whisk constantly to create a thickened gravy. Season with salt and pepper, if ...

Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.

In a large skillet, brown beef with onion. Drain if necessary. Add to slow cooker. Add diced tomatoes, tomato paste, tomato ...

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

We’ve got 40 recipes to help inspire you to make dinner this November—one for every day of the month, and then some.

A Scottish chippy that has previously been named the country's Best East Coast Fish Supper has unveiled a special ...

After Jell-O was invented in the late 1800s, making it easy to create gelatin-based foods, the first jello mold popped up in ...