For the dry cured ribs, stir together all of the dry ingredients and rub them all into the rib of ... In a separate large bowl, whisk together the remaining BBQ glaze ingredients.
Using a large holed shaker, or by hand from a high point of about one foot above, sprinkle a literal amount of rub on both pieces of the lamb ribs. 6. Place the ribs in the smoker or grill away ...