I love to use my smoker to cook holiday dishes! Spending time cooking outside and also the added flavor of the smoke as ...

When using a wood pellet smoker you have an easy advantage that allows you to smoke it first then roast it to get the desired ...

A classic grilled cheese sandwich is already perfection, but when you eat one on the regular, it's fun to switch things up.

If you loved smoked foods but don’t want to spend a full day tending a smoker, this is the Thanksgiving turkey for you. Get ...

Make room in the oven this Thanksgiving with a smoked turkey recipe that stays moist and tender. By relying on the smoker ...

Heat a grill. Place tomatoes in a sieve. Place sieve on grill over indirect heat. Cover grill and smoke tomatoes until slightly wilted, about 30 minutes. Transfer to a food processor along with ...

*If you don't have a thermometer, water should feel very warm to the touch. **To knead the dough, add just enough flour to the dough and your hands to keep the dough from sticking. Flatten dough ...

Use a Meat Thermometer Don’t rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is done when the thickest part of the breast reaches 165 F and the thickest part ...