Place the raisins, the onions and the food colouring of your choice on top of the rice. Cover the top of the pan with kitchen foil and place the lid on the pan. Leave to finish cooking for 10 minutes.
The rice production in Somali State is part of the national initiative to achieve food sovereignty and to substitute crop import marking new shift for economic transformation in Ethiopia.
But Somali food may soon have its moment thanks in part ... Shigni goes with almost anything - rice, meat, wraps, salads. Experiment and find the right taste for your palate and tweet me ...
Mariam Mohamed is co-founder of Hoyo, which is one of 12 local startups that received 2024 microgrants from the nonprofit Market Entry Fund. She's seen on Oct. 1 at Hoyo's Bloomington facility ...
Rice is one of the most widely consumed foods across the globe. According to chef Dennis Lee, "How you make rice says a lot about a cook. There are actually a lot of variables." F&W's guide offers ...