On the flip side, milk that just smells a tad tangy because of bacteria fermentation (much like sour cream) but looks fine otherwise is sour milk. There is a fine line between the two, but one ...
Milk is a staple in most households across the globe. Milk often turns sour if not stored properly. We have some tips for you to reuse sour milk in cooking. If you find the milk getting fermented, add ...
A North Bay creamery that's been around for 30 years is experiencing a surge in popularity after a San Francisco woman made their milk go viral on social media. The hashtag "MilkTok" trend is now ...