Toss nuts in the mixture to coat well. Mix in brown sugar and spices, and toss again to coat nuts well. Pour mixture onto a parchment-lined baking sheet. Bake 7 to 10 minutes or until nuts are ...

While traditional dishes often take center stage, a simple yet versatile addition can elevate your Diwali food spread: A variety of sweet and savory Indian-spiced nuts. Adding spices to your nuts ...

These Spicy Nuts, the crunchy nuts perfectly seasoned with cinnamon and rosemary, are ready in under 20 minutes, including ...

These nuts are a just-right combo of spice and sweetness, and are perfect with a glass of something cold. These nuts provide 241 kcal, 2.5g protein, 4g carbohydrate (of which 4g sugars), 21g fat ...

These spicy roasted nuts are a doddle to make at home and will bring a taste of your favourite pub into your home. Serve with a cold glass of your favourite drink. Preheat the oven to 180C/160C ...

James Tanner puts a festive spin a classic Christmas snack of festive nuts. Heat the nuts in a dry non stick pan stirring constantly to toast slightly, then add the butter stir into the nuts and ...