Sweet potato fries can sometimes have a bad reputation—especially the oven-baked ones. They’re usually a floppy, bland pile of under-seasoned sadness, but it doesn’t have to be that way!

They are also prone to burning because of the sugar content. How to bake a sweet potato: Preheat the oven to 200C/180C Fan/Gas 6 and place a sheet of kitchen foil on the middle shelf. Rub the ...

Preheat oven to 475°. In a 13" x 9" pan, combine potatoes, garlic, and butter; generously season with salt and pepper. Cover with foil and bake until a knife is easily inserted into the center of ...

These crispy air fryer sweet potato fries have less fat and more vitamins ... try cutting them more finely the next time you make them. If your oven is on for something else, you can keep the ...

As a bonus, air fryers and microwaves use less energy than a large oven and are remarkably easy to operate and clean. Here's ...

Once you get a taste of these melting potato recipes, you'll never want to make your spuds another way. The key to these creamy-on-the-inside, yet crispy ... a hot oven, thick slices of sweet ...

These easy, three-ingredient fries are addictive! The bold spices and crispy texture will keep you coming back for more and more. The best part is that you get all the best parts of a deep-fried ...

Taking your baked potato to the next level doesn't always require fancy ingredients. Try adding these six creamy salad ...