Classic, chewy and good for your soul, Lorraine Pascale’s easy flapjacks are simple to make and hard to beat! Each serving provides 318 kcal, 3.5g protein, 43g carbohydrates (of which 25.5g ...

It is expensive because of the low yield from the sap (40 gallons of sap are needed for one gallon of syrup!) but the cheaper imitations labelled ‘maple-flavoured syrup’ made from a mixture of ...

There's a major difference between caramel syrup and caramel sauce: caramel sauce is that ooey-gooey, thick ice cream topping. Caramel syrup is much easier to work with and is thinner, although no ...

You won’t regret keeping this syrup in your fridge all season long. Cinnamon syrup is a riff on classic simple syrup made by infusing a combination of sugar and water with whole cinnamon sticks.

In honor of Native American Heritage Day, we explore two authentic pre-colonial Wampanoag recipes from the eastern woodlands of coastal Massachusetts. This video explores the culinary traditions of ...

You’ll be extra grateful for these easy sheet pan pancakes topped with a tangy twist on leftover cranberry sauce.