Yahoo1 个月
The rise of Tajín: How Mexico’s spicy, citrusy seasoning made it big in the US
Tajín, a zesty Mexican seasoning made of dried chiles, dehydrated lime and sea salt, is a culinary Swiss Army knife. Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on ...
来自MSN2 个月
The Absolute Best Ways To Use Tajín That You've Probably Never Thought Of
The tangy chili-lime-salt powder was initially conceived in Mexico after Horacio Fernandez had the brilliant idea to turn his grandmother's chile sauce into a dry spice blend. Fernandez mostly ...
Chowhound on MSN8 天
How To Salt A Margarita Glass - You're Doing It Wrong All Wrong
A properly salted margarita glass makes every sip better. Craft bartender Kamaron Lockwood has all the tips you need to get ...
Celebrity-loved travel item that is a must on holiday – and costs just £4 on Amazon
TRAVEL enthusiasts are thrilled to have spotted this A-lister approved item on Amazon for just £4. Singer Becky G shared what she kept in her carry on and eagle-eyed shoppers tracked one item down ...