If you're craving BIG flavor, you need to make these turkey burgers. This grilled turkey burger recipe proves that ground ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

The freezer-friendly turkey ... burgers are perfect to make ahead and serve for "a fast burger night" Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.