Theobroma cacao is the name given to the seed ... You may have heard people refer to cacao seeds as cocoa beans and wondered if they’re the same thing. They are. And they’re not not beans ...

Source: Theobroma cacao L ... perhaps along sea routes. Cocoa beans became precious commodities, used as food and drink by the wealthy, or traded for other foods. Spanish explorers in the ...

It really is the "food of the gods" The scientific name for chocolate is theobroma cacao ... When a Spanish shipment of cocoa beans veered off course and was seized off the coast of Britain ...

THE AZTECS of central Mexico attributed the creation of the cacao beans to their god Quetzalcoatl ... hence the tree’s modern generic Latin name Theobroma cacao, meaning ‘Food of the Gods’.

The phytonutrient flavanols, found in cocoa beans, have shown multiple health benefits including improved heart health, reduced inflammation, and heightened cognitive abilities. Although chocolate ...

What really distinguishes Askinosie Chocolate is how it works with farmers in Ecuador, Tanzania, Honduras and the Philippines who supply the cacao beans used to make its chocolate. Askinosie sees ...

The greater demand for cocoa beans is backed by concerns of traders regarding their shortage amid the low harvest in Ghana and Ivory Coast PRETORIA, February 28. /TASS/. Global cocoa bean prices ...

Cacao pods growing big in Oaxaca state, Mexico. At the time, these ceremonies were few and far between, existing well beyond the periphery of the subcultural spectacle. In the years since, both dark ...

Recent data from the Ghana Statistical Service indicates a significant drop in the export value of cocoa beans for the second quarter (Q1) of 2024. The export value fell from GH₵ 1.57 billion in ...