A bowl of ramen is a symphony of flavors. The main components of a bowl of the Japanese soup dish, much like a classical orchestra, play their part in sections first before coming together to form ...

Tonkatsu, tonkotsu, and torikatsu are three Japanese dishes with similar names, but they are vastly different. Here's what ...

The type of ramen (shio, shoyu, miso, tonkotsu, etc.) determines which noodle type is used. The noodle thickness and shape is ...

tonkotsu ramen dish with jammy egg, seaweed sheet, scallions, red pepper flakes, pork and noodles, in a black bowl with chopsticks - SYED IBAD RM/Shutterstock In the world of ramen, tonkotsu may ...

Eventually I want to make that a miso udon. You have four basic ramens: shio, miso, shoyu and tonkotsu ramen. In Japan, the shoyu ramen is the main one. Tonkotsu is more popular in America because ...