Canned tuna + mayonnaise = tuna salad, a staple of sandwich shops all over the U.S. While a plain tuna sandwich may not be the most exciting of lunch options, the salad can be punched up with the ...
In a medium bowl, mix drained tuna, chopped fennel, pickled jalapeños, lemon juice, mayonnaise and chopped ... and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 ...
Use a fork to flake apart the tuna and mix everything together. Add the mayonnaise, lemon juice, lots of pepper and a little pinch of salt and fold together. Sandwich the filling between the two ...
Choose a top brand of canned tuna and try using Kewpie mayo, a Japanese brand that's made with more egg yolks for a richer flavor. Finally, cut the sandwiches into rectangles rather than triangles ...