Here’s when it makes sense to use green onion vs. chives, and vice versa. Green onions also go by the name scallions. They’re a type of vegetable belonging to the allium class, though they ...
Chives and green onions are two well-loved and often-used ingredients across the culinary sphere. And while they've both got slender green shoots and an onion-like flavor profile, chives and green ...
For the filling, whisk the eggs, egg yolks, cream, mustard and chives together. Season with salt and a pinch of white pepper. Add the cooled onion mixture and stir to combine. Pour the mixture ...
Stir egg mixture into flour mixture, add 1 cup of riced potato and the chives, and stir until combined ... low heat in a small saucepan, add the onion, and sprinkle with salt.