Herring is eaten around the world, with noted popularity in Sweden. We spoke with an esteemed Swedish chef about the best ...

One thing about some types of herring is that it can be quite smelly, and if you're not prepared for that upon opening the tin, it might be off-putting. The odor may not be that pungent with ...

In the Northern Atlantic Ocean, herring are a keystone species, which means many other organisms within the ecosystem rely on these fish and their eggs for survival. Herring shape both ends of the ...