Apple pie is nice, but this foolproof pear and cardamom upside-down cake is a far easier bake with a surprising dash of spice ...

Learn how to make Thanks Giving Special, Pineapple Upside Down Cake at home with The Bombay Chef Varun Inamdar on Get Curried ...

When I’m not eating a piece of fruit out of hand, I like to use pears for this upside-down cake. I make this cake every year during the holidays when pears are at their peak. It’s a simple ...

Upside-down cakes are typically baked in a round cake pan, but this recipe uses a loaf pan to make a delicious pineapple ...

About Kiwi Upside Down Cake Recipe: Kiwi cake, never heard before? Try this unusual upside down cake with fresh kiwis and cherries. Grease a spring bottom aluminium cake tin with oil. Spread brown ...

You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...

Carefully pour the cake mixture over the prepared pineapples and cherries, easing with the back of the spoon and being careful not to dislodge the arranged fruit. Smooth the top and bake for 35-40 ...

Serve the cake as a brunch treat, with afternoon tea, or as a dessert with a dollop of whipped cream. To flip an upside down cake, run a small sharp knife along the edges of the cake pan to ...

There are three main components of an upside-down cake — fruit, caramel and cake batter. The fruit can be just about anything. Pineapple is the most traditional, of course, but oftentimes stone ...

Take your regular salsa up a notch by adding diced star fruit. Mix it with chopped tomatoes, onions, cilantro, lime juice, ...

This is an upside-down fruit tart, first cooked by the Tatin sisters ... Place a dinner plate or 25cm/10in cake tin on the pastry and cut around it. Gently slide the pastry on top of the apricots ...