Firstly prepare the okra. Wash the okra under cold running water and dry each one individually using kitchen paper. Top and tail the okra and cut into 1–2cm/ ½–¾in pieces. Heat the olive oil ...

The okra adds a hit of earthiness and a touch more ... gets thrown around a bit too often as a descriptor when praising vegan food — not every meatless dish needs to evoke the experience of ...

Bhindi is a popular dry curry made with okra, onions, tomatoes, and spices, often served with roti or rice. This smoky and ...