The okra adds a hit of earthiness and a touch more ... gets thrown around a bit too often as a descriptor when praising vegan food — not every meatless dish needs to evoke the experience of ...
Firstly prepare the okra. Wash the okra under cold running water and dry each one individually using kitchen paper. Top and tail the okra and cut into 1–2cm/ ½–¾in pieces. Heat the olive oil ...