Have you tried the vegan jackfruit tamales before? Well, with this tamales recipe, you can learn to make all sorts of healthy ...

That doesn't mean easy swaps and mindfully choosing the perfect ingredients can't make for the perfect tamale. This recipe for vegan tamales two ways by Jasmine at Sweet Simple Vegan uses Bob’s Red ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

Preheat the oven to 200C/180C Fan/Gas 6. Heat the olive oil in a large, non-stick saucepan and fry the onion for 3–4 minutes, or until softened and lightly browned, stirring. Add the aubergine ...

"They didn't know that it had a husk." The curriculum, focused on bringing the farm into the school, had an effect beyond the ...

Student nutrition directors like Primer say the foundation that allows schools to experiment with new recipes ... new vegan dishes to their menus, including chana masala bowls, vegan tamales ...

Most tamales are ready after steaming 45 minutes to an hour, but recipes vary. They are ready when the wrapper peels off easily and the dough looks firm. Tamales go in the steamer vertically.

Even following a basic tamale recipe is a pretty labor-intensive process, so it makes sense to prepare a large batch at once. That also means you need to store them properly so all that hard work ...