You'll need a blend of spices that complement one another to produce a strong and fragrant meat masala powder. Also read: How ...

An essential of North Indian cooking, chole masala is loved for its delicious scent and deep, savoury flavours. In addition ...

Since chole is inherently bland in taste, the essence of the dish lies in its masalas. So it is important to mix a variety of it to get the taste right. Trust us; once you make your chole with this ...

Allow it to cook for 3-4 whistles. 2. In the meanwhile, mix all the ingredients of the homemade chole masala powder and keep aside. After 3-4 whistles, discard the tea bag and drain the chickpeas. 3.