Canned collard greens get the job done in a pinch, but they often leave a lot to be desired compared to the homemade version.

Collard greens are one of my favorite sides-and yet I tend to only cook them on special occasions since they can take so long ...

Collard greens are a fast-growing cool season vegetable that produce leaves packed with vitamins and minerals. It is a crop that is hugely popular in southern cooking, and many people enjoy growing ...

Elizabeth Francis walked regularly until she was 90, and cooked using vegetables she grew in her garden.

Magnesium is an essential mineral that benefits all aspects of our health. To make sure we get enough, eat these 10 magnesium ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

Escape the election madness with a shared platter of Ethiopian food and a side of togetherness.

Former President Donald Trump’s greatest strength, and perhaps his greatest weakness, is that he is always himself.

Southern Charm’s general manager Karon Martinez told us this spinach dip-inspired recipe was created when they were thinking about other ways to use the collard greens they serve as a side dish. The ...

There are many simpler ways to jump on the turnip bandwagon. The greens can be eaten raw in salads, tossed into soups or used ...

I want to be one of those moms who whisks the kids out to the country to partake in the pilgrimage of fall festivals – ...