The dough used to make bao buns is very different from other bread. “If you try and make bao with the same concepts as breadmaking, it won’t work.” When you’re kneading the dough, ...

Baked bao typically utilizes a milk bread dough, while the steamed mantou buns will use a simple yeast-raised dough. In her ...

Gradually work in the water and oil mixture until you have a fairly stiff dough (you may not need to use it all ... if you want to make small or medium buns). Roll each ball into a thin oval ...

Bao buns, also known as baozi, are a culinary delight from China that has taken the world by storm. These steamed buns have a ...

Boh loh bao, also called pineapple buns, are a classic bun served throughout Hong Kong. But do these staple buns actually ...