Rinse corn kernels under running water to remove any debris. Soak the corn kernels in enough water to cover them for at least ...

Corn flour is a staple ingredient in some favorite foods like corn tortillas and corn muffins. It’s naturally gluten-free, which means it’s in a lot of processed gluten-free foods as well.

Place the nixtamalized corn flour in a large mixing bowl. Pour the warm water into the flour a little at a time, constantly mixing. Mix well until the flour and water have combined fully ...