Air fryer yeast donuts are amazing! If you are looking for a foolproof method for making yeast donuts, this recipe is for you ...

Our baked donut recipe without yeast is simple and delicious and you won’t even need a doughnut cutter or rolling pin. It’s ...

Chef Rhea Castro SyCip prepared these pillowy soft and delicious U.S. Potato doughnuts for Potatoes USA Philippines.

The final product is something in between the traditional yeast and cake doughnut recipes most people are familiar with: Holy Donut's doughnuts have the spongy, chewy softness of yeast doughnuts ...

and lots of people I know have a fear of using yeast to make doughs like doughnut dough. But there is an easier way to make sufganiyot, and it comes in a can: biscuit dough. What can these doughy ...

The only rule is to keep them light and fluffy, which is only achieved when the yeast dough is properly aerated. Then there are also Dutch oliebollen, which are direct ancestors of American doughnuts, ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise.

These are often referred to as cake doughnuts and they are raised using baking powder, much like a cake batter, rather than the yeast used in other varieties. The cake mixture is made and cooked ...