If you love dumplings of all shapes, sizes and ethnicities as much as I do, Visit St. Paul has a project for you! The Dumpling Passport encourages diners to visit 33 St. Paul restaurants that offer ...
Andrew Barklem (centre), World Dumpling Champion 2024 (Image: Nick Butcher) The 2024 theme was roots and shoots, with entrants encouraged to use earthy ingredients like parsnip, celeriac and onion.