barbecue burger patty, and crumbled blue cheese. Drizzle with more barbecue sauce and place the bacon and gherkins on top. Finish with the top burger bun. Enjoy straight away.
Preheat the oven to 200C/180C Fan/Gas 6 and line a baking tray with baking paper. Put the chicken breasts on a board lined with clingfilm. Top with another layer of clingfilm and bash with a ...
Fans can choose between the Deluxe Burger, Big Cheesy Bacon Burger, or the new BBQ Bacon Burger, featuring crispy onions, bacon, pickles, American cheese, and smoky barbecue sauce on a brioche bun.
Sear the beef on a medium-high heat on a griddle pan or BBQ. Remove and wrap tightly with ... use a fork to break it down and fill a toasted burger bun, topped with the slaw.